About

Artisanal • Hand-Rolled • Tradition-Baked

Our Story

Mill Creek Bagel Company was born from a lifetime of local roots and a deep connection to the serene waters of our namesake creek. Having spent their youth exploring the creek’s unique landscape, our founders sought to channel that spirit of discovery into something tangible. Established in 2023, our shop brings that same focus and artisanal quality to this charming Midwestern town, honoring our heritage through the craft of every bagel we bake. 

Our Craft 

We believe that some things shouldn't be rushed. As a family-owned bakery, we honor the old-world methods of bagel making:

Hand-Rolled: Every bagel is shaped by hand, never by a machine.

Traditional Techniques: We use artisanal processes to ensure a perfect, chewy texture.

Made with Care: Each batch is a labor of love, from our family to yours.

Our Community From the Market to the Storefront

Since our beginning, we've been honored to share our passion for bagels through local farmers markets and neighborhood pop-ups in Elgin, connecting with our community and growing a dedicated following.